Lobster with ginger and spring onion recipe
Go the whole hog with a homemade lobster feast on braised noodles.
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Ingredients
- 250 g noodles
- 2 fresh lobsters
- 1 pinch potato starch
- 2 l rapeseed oil
- 1 thumb-sized piece fresh ginger, chopped into 0.5cm pieces
- 2 spring onions, chopped into 2.5cm pieces
- 1 tbsp crushed garlic
- 2 tbsp Shaoxing rice wine
- 4 tbsp chicken stock (veg or fish stock works too)
- 1 spring onion, finely chopped
- 1 handful coriander sprigs
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