Risotto with peas, radicchio and Italian sausage :: Coton

Risotto with peas, radicchio and Italian sausage :: Coton

www.coton.com.au

View Original

Share this recipe:

Ingredients

  • 1 onion, halved & finely diced
  • 2 celery stalks, finely diced
  • 6 good quality Italian sausages, (600g) remove meat from the casings
  • 150ml white wine
  • 1.2 litres hot chicken stock
  • 400g Arborio risotto rice
  • 150g frozen peas
  • 2 small heads or radicchio (150g) very finely sliced
  • 110g Parmesan cheese
  • 80g butter

More Like This