Cuban Style Stuffed Potatoes Recipe

Cuban Style Stuffed Potatoes Recipe

www.vvsupremo.com

Prepare Cuban style stuffed potatoes for a savory appetizer with bold flavor, crisp texture and a filling guests will love.

View full recipe on www.vvsupremo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vvsupremo.com.

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Cooking tools:

  • Blender
  • Deep-fry thermometer
  • Kitchen scale
  • Stove
  • Chef's knife
  • Cutting board
  • Pot
  • Skillet
  • Pan
  • Tray
  • Spoon
  • Slotted spoon
  • Metal tongs
  • Mixing bowl
  • Potato masher
  • Measuring cup
  • Measuring spoon
  • Plate
  • Paper towel
  • Zip-top bag

Ingredients

  • 2 lb. cooked new white potatoes
  • 4 cups vegetable oil
  • 1 cup flour
  • ¼ tsp black pepper
  • ½ tsp ground salt
  • 1 link from (14 oz.) pkg. Supremo® Brand Pork Chorizo from V&V SUPREMO®
  • 2 large garlic cloves
  • ½ cup onion
  • ½ cup diced green bell pepper
  • ¼ cup diced tomato sauce
  • ½ cup Grated Sierra® Brand Cotija Cheese from V&V SUPREMO®
  • 1 cup Supremo® Brand Mexican Sour Cream from V&V SUPREMO®
  • 6 Tbsp lime juice
  • 3 large garlic cloves, peeled and sliced
  • 1 1/2 cups Grated Sierra® Brand Cotija Cheese from V&V SUPREMO®
  • 1 roasted yellow pepper, peeled and seeded

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