Easy Cheesy Tortellini Casserole | Just A Pinch Recipes
In a large skillet, heat oil over medium heat. Add onion and saute until softened. Add garlic and cook 1 minute, being careful not to burn. Add ground turkey and cook,...
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Ingredients
- 2 tablespoon(s) olive oil
- 1 medium yellow onion, peeled and diced
- 2 clove(s) garlic, peeled and minced
- 1 pound(s) ground turkey (thigh, not breast-too dry!)
- 1/4 cup(s) fresh basil, chopped
- 1 teaspoon(s) dried rosemary, crushed
- - salt and pepper, to taste
- 1 can(s) (14.5 oz) tomato sauce
- 4 tablespoon(s) tomato paste
- 1/4 cup(s) red wine
- 4 ounce(s) cream cheese
- 16 ounce(s) packaged fresh cheese tortellini
- 4 ounce(s) mozzarella cheese, sliced 1/4-inch thick
- 1/4 cup(s) grated parmesan cheese
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