Quick and Easy Gluten Free Vegan Oatmeal Cookies
Quick and easy gluten-free, vegan oatmeal cookies perfect for busy days. Try our wheat-free recipe today!
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Cooking tools:
- Ice cream scoop
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1 3/4 cup Bob’s Red Mill All Purpose Gluten Free Baking Flour
- 1 cup vegan sugar
- 1/2 cup Bob’s Red Mill Gluten free oats (I used Only Oats which is a Canadian product)
- 1/4 cup ground flax meal
- 2 tbsp cinnamon
- 1 1/2 tsp xanthan gum
- 1 tsp baking soda
- 1 tsp salt
- 1 cup MELTED coconut oil
- 1/2 cup unsweetened applesauce
- 2 tbsp vanilla extract
- 3/4 cup raisins (dried cranberries, dark chocolate chips, etc)
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