Shrimp Rice Noodle Roll | Recipe Cart
This is my easy way to get Dim Sum quality shrimp rice noodles at home. Served hot and fresh quicker than your average Dim Sum lady.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Steamer basket
- Pot
- Microwave
- Glass container
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Spatula
Ingredients
- 1 dozen shrimp
- salt to taste
- 1 tsp white pepper
- 1/2 tbsp sesame oil
- 1 tbsp cornstarch slurry
- 1 tsp garlic powder
- 1/2 cup rice flour (not glutinous)
- 1/4 cup tapioca starch
- 3/4 cup water
- 1 tsp cornstarch
- pinch of salt
- 1 tsp sesame oil
- green onion slices (optional)
- neutral oil to oil Tupperware
- 1/2 tbsp oyster sauce
- 1/2 tbsp sweet soy sauce
- 1 tsp sugar
- 1 tsp seasoning sauce
- 1/4 cup water ~4 tbsp water
- green onion (optional)
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