Stuffed courgette flowers | Healthy Bread
Constantinopolitan Greeks have conjured up their best skill to prepare the perfect viand for summer, a delicate and vegan Greek mezze. Stuffed courgette flowers are great delicacies. This recipe is a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthybreadbysophia.com.
Ingredients
- 20 courgette flowers
- 4 scallions (sliced)
- 2 cups water (lukewarm (filtered or purified))
- 2 courgettes (shredded)
- 1 cup rice (long grain, yellow, parboiled)
- 4 tablespoons mint leaves (chiffonaded)
- 4 tablespoons dill (finely chopped)
- 1/2 tablespoon salt
- 1/4 teaspoon ground black pepper
- 1/2 cup olive oil (Greek extra virgin)
- 2 carrots (sliced)
- 4 courgettes (baby)
- 1/2 teaspoon salt
- 1 lemon (freshly squeezed)
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