Shakshuka

Ingredients

• 2 tbsp olive oil
• 1 medium yellow bell pepper
• 1 medium red bell pepper
• 3 cloves garlic minced
• 2 tsp smoked paprika
• 2 tsp ground cumin or cumin powder
• 1 tsp salt
• ¼ tsp ground black pepper
• 1 28-ounce can of whole peeled tomatoes
• 6 large eggs
• Red pepper flakes
• 1 tbsp freshly chopped cilantro