Kataifi (Almond and Walnut Pastry) – Fancy Peasant
I’m not super into sweets, but I will do crazy things for a piece of bomb Kataifi. The crunchy texture of the buts and crispy pastry is everything.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fancypeasant.com.
Ingredients
- Syrup
- 4 cups sugar
- 2 ½ cups of water
- Rinds of 1 lemon
- 1 tablespoon honeyNut Mix
- 1 cup of crushed walnuts
- ½ cup of unflavored bread crumbs
- 1 pound kataifi dough
- 2 tbsp. sugar
- 2 tsp. cinnamon
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