Minted Lamb Meatballs & Sweet Potato Traybake by Pureety
Roasted garlic & rosemary sweet potato wedges, minted lamb meatballs. roasted peppers, fennel & onions finished with olives, feta & baby leaf spinach.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pureety.com.
Ingredients
- 600g Sweet Potatoes, Peeled and cut into wedges
- 500g Lamb Mince
- 1each Red Onion, Cut into wedges
- 1each Fennel, Sliced finely
- 1each Red Pepper, Chopped
- 100g Feta Cheese
- 45g Olives
- 20g Baby Leaf Spinach
- 1each Lemon, Cut into wedges
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