Roasted Potato Salad with Garlic Aioli Recipe - Blue Plate Mayonnaise

Roasted Potato Salad with Garlic Aioli Recipe - Blue Plate Mayonnaise

blueplatemayo.com

Roasted Potato Salad with Garlic Aioli is packed with intense flavor. Blue Plate® Mayonnaise makes it creamy and delicious!

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Ingredients

  • Sherry Vinaigrette
  • 3 tablespoons sherry vinegar
  • 2 teaspoons minced shallot
  • 2 teaspoons rosemary, chopped
  • 1 teaspoon coarse mustard
  • 4 tablespoons olive oil
  • Garlic Aioli
  • 1/2 cup Blue Plate®️ Mayonnaise
  • 5 cloves garlic, smashed to a paste
  • 2 teaspoons lemon juice
  • 1/4 teaspoon Dijon mustard
  • Coarse salt, to taste
  • Freshly ground pepper, to taste
  • 2 pounds creamer potatoes (or Yellow Finn), quartered

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