PIMENTO RICE | Nutritional Advisor
Delicious brown rice topped with a flavorful tomato-onion sauce seasoned with paprika and chili, perfect for 4 servings.
Ingredients
- 2 cups brown rice
- 1 medium onion, chopped
- 4 tablespoons water
- 2 tablespoons tomato concentrate
- 8-ounce/225g can chopped tomatoes
- 1 vegetable bouillon cube
- Salt and pepper
- 1/2 teaspoon paprika
- 1/4 teaspoon chili powder
- 1/4 cup canned pimentos, cut into strips
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