Kadai Paneer Recipe - How to Make Kadai Paneer Gravy

Ingredients

• 250 g Paneer (chopped into squares or cubes)
• 2 nos Capsicum (chopped)
• 2 nos Tomatoes (chopped)
• 2 nos Onion (finely chopped)
• 1 tsp Saunf
• 2 tsp Ginger Garlic Paste
• 1/2 tsp Red Chilli Powder
• 1 tsp Coriander Powder
• 2 tsp Ghee
• 1 tsp Oil
• as per taste Salt
• 5 nos Dry Red Chillies
• 2 tsp Coriander Seeds
• 2 nos Cloves
• 2 nos Cardamom
• 2 nos Cinnamon
• 1 tsp Fennel Seeds
• 1/2 tsp Fenugreek Seeds
• 1 tsp Peppercorns