Low FODMAP Blackened Tofu with Polenta Rounds and Greens Recipe | IBS

Low FODMAP Blackened Tofu with Polenta Rounds and Greens Recipe | IBS

irritablebowelsyndrome.net

This recipe for low FODMAP blackened tofu with polenta rounds and greens is a combination of great texture and tasty flavor.

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Ingredients

  • 16 oz extra firm tofu (removes most of the liquid)
  • 18 oz ready-made polenta
  • 2 cups kale
  • 1 tsp chili powder
  • 2 tsp smoked paprika
  • 1 tsp cumin
  • ¼ tsp ground pepper
  • ¼ tsp salt
  • 2 tbsp lemon juice
  • 2 tbsp olive oil

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