Anadama Bread recipe
Bring the corn flour into a large baking cabbage. Bring water to boil. Pour it down to the corn flour and stir in the mixture to prevent clumps ...
Ingredients
- 1 dl Syrup, light
- 1 tbsp Butter
- 2 tsp Salt
- 5 dl Water
- 50 g Yeast
- 650 g Wheat flour
- 75 g Corn flour
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