Anadama Bread Recipe | Veggie Fest

Ingredients

• 2 tablespoons active dry yeast
• ½ cup warm water (110ᵒ F or 43ᵒC.)
• ¼ cup or 1/2 stick) dairy or vegan butter, cut into chunks
• 1 cup boiling water
• ¼ cup corn meal
• ½ cup light molasses
• 2 teaspoons salt
• ¾ cup milk
• 2 cups whole wheat flour
• 4½ to 5½ cups unbleached white flour