Pasta with Sausage Kale and White Beans - PB on Life

Ingredients

• 2 tablespoons extra-virgin olive oil
• 1 pound hot Italian sausage, casings removed
• 1 onion, chopped fine
• 1 (15-ounce) can cannellini beans, rinsed
• 6 garlic cloves, minced cc +
• 1 1/2 teaspoons minced fresh oregano or 1/2 teaspoon dried to
• 1/2 teaspoon fennel seeds
• 1/8 teaspoon red pepper flake s an
• 3 cups chicken broth
• 1 cup water