Cornbread with Roasted Red Peppers | Corn Bread Recipe
If you just love cornbread you will love this recipe, studded with roasted red peppers. Our corn bread recipe is moist and just a bit sweet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingnook.com.
Ingredients
- 1 cup roasted red peppers
- 2 tablespoons butter
- 1 cup yellow cornmeal (stone-ground )
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 2 eggs (large)
- 1 cup milk
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