New Orleans Menu
Experience the rich flavors of Chicken Marengo in New Orleans-style cooking, perfectly browned and simmered with onions, garlic, and crawfish. Perfect for special occasions or family gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomenu.com.
Ingredients
- 1 whole fying chicken, 3- 31/2 lbs.
- 1 cup flour
- 1 Tbs. salt
- 2 tsp. Creole seasoning
- 1/4 cup olive oil
- 1 medium onion, chopped coarsely
- 2 cloves garlic, chopped
- 2 oz. brandy
- 1 cup chicken stock
- 2 medium, firm tomatoes, diced
- 1 cup sliced mushrooms
- 1 Tbs. lemon juice
- 1 cup Louisiana crawfish tails
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