Muffin Tin Frittatas | Foodland Ontario
Breakfast on the go – individual vegetable stuffed frittatas are flavourful and easy to prepare.
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Ingredients
- 1 tbsp (15 mL) butter
- 1 cup (250 mL) sliced Ontario Mushrooms
- 1/2 cup (125 mL) chopped Ontario Onion
- 1/2 tsp (2 mL) each dried thyme leaves, salt and pepper
- 3/4 cup (175 mL) cooked, cubed Ontario Sweet Potatoes
- 2 tbsp (25 mL) chopped fresh Ontario Parsley
- 8 Ontario Eggs
- 1/4 cup (50 mL) Ontario Milk
- 1 tsp (5 mL) dry mustard powder
- 1 cup (250 mL) shredded Ontario Gouda Cheese
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