TROUT AND BLUE CHEESE FISHCAKES WITH PARSLEY SAUCE

TROUT AND BLUE CHEESE FISHCAKES WITH PARSLEY SAUCE

www.chalkstreamfoods.co.uk

A cracking fish cake recipe by Sian @recipebreakout Serves 2 Ingredients: 2 fresh fillet steaks of ChalkStream Trout 6 large potatoes 1 nob of butter 1 garlic clove Large sprig of parsley 200g of...

View full recipe on www.chalkstreamfoods.co.uk

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Ingredients

  • 2 fresh fillet steaks of ChalkStream Trout
  • 6 large potatoes
  • 1 nob of butter
  • 1 garlic clove
  • Large sprig of parsley
  • 200g of créme fraiche
  • 1tsp Dijon mustard
  • 2 spring onions
  • 100g of Blacksticks blue cheese
  • 1 egg
  • 150g of Panko breadcrumbs
  • Vegetable oil

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