Shrimp and Grits Recipe | Samsung Food App

Shrimp and Grits Recipe | Samsung Food App

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Shrimp and Grits is a southern recipe made with creamy grits, and a shrimp gravy loaded with sausage and Cajun flavors. Enjoy this for brunch, lunch or dinner

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Cooking tools:

  • Saucepan
  • Whisk
  • Skillet
  • Stove
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Grater
  • Colander
  • Plate
  • Kitchen towel
  • Paper towel

Ingredients

  • Creamy Grits
  • 4 cups chicken broth/stock
  • 1 1/2 cups quick grits
  • 3/4 cup heavy cream
  • 1 cup parmesan cheese
  • 3 tbsp. butter salted or unsalted
  • Shirmp Gravy
  • 1 tbsp olive oil
  • 1 lb. large shrimp peeled, deveined, tail-off
  • 12 ounces Andouille sausage sliced
  • 4 tbsp unsalted butter
  • 1 small yellow onion chopped
  • 1 red bell pepper chopped
  • 1 tbsp minced garlic about 3 cloves
  • 2 tbsp all-purpose flour
  • 1/2 tsp cajun seasoning, plus a pinch for shrimp I use Tony Chachere's
  • 1/2 tsp smoked paprika
  • fresh parsley chopped

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