Sautéed Mushrooms Recipe - Have A Plant

Sautéed Mushrooms Recipe - Have A Plant

fruitsandveggies.org

This simple recipe makes it easy to incorporate mushrooms into any meal. These mushrooms add such a delicious garlicky and earthy rich flavor to dishes and are ready in as little as 20 minutes.

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Ingredients

  • 2 Tbsp. butter
  • 1 Tbsp. olive oil
  • 8 oz. Monterey Mushrooms®, sliced (Whites or Baby Bellas)*
  • ½ tsp. dried thyme
  • 1 shallot or onion, diced
  • 2 garlic cloves, minced
  • Salt and pepper, to taste

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