Treats Without Wheat | Maple Pumpkin Pie

Ingredients

• 2 1/2 cups gluten free all-purpose flour mix
• 1 cup (2 sticks) unsalted butter
• 1 tsp salt
• 1 tsp sugar
• 4-8 Tbsp of Cold water
• Sweet Rice flour for dusting
• Cinnamon (Optional)
• 250g (8oz) brick of cream cheese (soft but cold)
• 1/4 cup demerara brown sugar
• 1/2 tsp pure maple syrup
• 1 egg
• 425g (15oz) can of pumpkin puree
• 300mL can of sweetened condensed milk
• 1/2 cup demerara brown sugar
• 1 tsp cinnamon
• 1/4 tsp ginger
• 1/4 tsp nutmeg
• 2 eggs slightly beaten
• dash of salt
• pure maple syrup