Tuna, Lime Coriander Gluten Free Spaghetti - San Remo

Name: Tuna, Lime Coriander Gluten Free Spaghetti - San Remo
Total time: 25 min
Ingredients: San Remo Gluten Free Spaghetti 350g; ¼ cup extra virgin olive oil; 1 garlic clove, sliced thinly; 1 red chilli, deseeded, sliced thinly; 2 shallots, finely chopped; 1 lime, zested and juiced; 1 tbsp capers; 1 x (185g) can tuna; ¼ cup coriander, chopped finely; Salt & pepper

sanremo.com.my

Taste the freshness with San Remo's Tuna, Lime Coriander Gluten Free Spaghetti. Cooked in just 15 minutes, it’s perfect for quick, flavorful meals. Enjoy!

View full recipe on sanremo.com.my

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Ingredients

San Remo Gluten Free Spaghetti 350g
¼ cup extra virgin olive oil
1 garlic clove, sliced thinly
1 red chilli, deseeded, sliced thinly
2 shallots, finely chopped
1 lime, zested and juiced
1 tbsp capers
1 x (185g) can tuna
¼ cup coriander, chopped finely
Salt & pepper

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