Ham Banh Mi Sandwich, Pickled Vegetables and Lime Aioli Recipe
Learn how to make a Smoked Ham Banh Mi Sandwich with Pickled Vegetables and Lime Aioli. Perfect for any menu.
Ingredients
- 16 oz Smithfield Packaged Smoked Boneless Ham
- 4 each Banh Mi baguette or traditional French baguette
- ¼ cup butter
- 2 cups olive oil
- ¼ cup lime juice
- 2 egg yolk
- 1 Tbsp fish sauce
- 1 bunch cilantro
- 1 seedless cucumber
- 1 large carrot
- 1 lb. daikon radish
- 1 jalapeño, seeded and julienned
- 1 cup sugar
- 1 cup rice wine vinegar
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