Mexican Style Fondue | Canadian Goodness
This is the Mexican Style Fondue recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 cup (250 mL) Canadian Raclette in small dice
- 1 cup (250 mL) Medium Canadian Cheddar* grated
- 1 cup (250 mL) Canadian Mozzarella grated
- 4 tsp (20 mL) cornstarch
- 3/4 cup (180 mL) Pale Ale type beer
- Pepper to taste
- 3 tbsp (45 mL) chilli sauce
- 1/3 cup (80 mL) sliced black olives
- 2 to 3 baguettes cubed
- 2 cups (500 mL) cooked chicken cubed
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