lentil bolognese recipe | Schwartz
A healthy vegetarian spin on the classic Spaghetti Bolognese. Still just as hearty and delicious.
Ingredients
- 200 g (7 ounces) of puy lentils
- 500 ml of hot veg stock
- spaghetti bolognese
- 1 Onion
- 1 Carrot
- 1 tbsp (15 milliliters) vegetable oil
- 175 g (6 ounces) of button mushrooms
- 325 g (11 ounces) of Spaghetti
- 2 x400 g (14 ounces) of chopped tomatoes
More Like This
Spaghetti lentil bolognese
nzwomansweeklyfood.co.nz
Vegan Lentil Bolognese | Pasta | Recipe | Easy | Classic | Zucker&Jagdwurst
zuckerjagdwurst.com
Vegetarian Lentil Bolognese | Recipe
justspices.co.uk
Lentil Bolognese with Spaghetti - Vegan Heaven
veganheaven.org
Puy Lentil Bolognese Recipe - Great British Chefs
greatbritishchefs.com
/images.kitchenstories.io/recipeImages/R1117-photo-final.jpg)
Spaghetti with lentil Bolognese | Recipe | Kitchen Stories
kitchenstories.com
Lentil Bolognese - Vegan - Vegetarian Recipe
safe.org.nz
Spaghetti with lentil bolognese - Recipes | fooby.ch
fooby.ch