Easy Salted Caramel Pear Galette Recipe - BettyCrocker.com

Easy Salted Caramel Pear Galette Recipe - BettyCrocker.com

www.bettycrocker.com

This delicious dessert might have a fancy name, but it calls for just 6 ingredients, and it’s impressive to boot!

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Ingredients

  • 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
  • 3 cups peeled, sliced Anjou or Bosc pears (3 medium)
  • 1/3 cup salted caramel sauce
  • 3 tablespoons Gold Medal™ all-purpose flour
  • 1 teaspoon milk
  • 1 teaspoon sugar
  • Vanilla ice cream and additional salted caramel sauce, if desired

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