Tagliatelle with king prawns, chilli, lemon zest and flat leaf parsley

Tagliatelle with king prawns, chilli, lemon zest and flat leaf parsley

www.lurpak.com

Enjoy tagliatelle with king prawns, chilli, lemon zest, and parsley in just 25 minutes. Perfect for a quick, flavorful meal. [48/159 chars]

View full recipe on www.lurpak.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurpak.com.

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Cooking tools:

  • Stove
  • Pot
  • Saute pan
  • Colander
  • Ladle
  • Wooden spoon
  • Cutting board
  • Chef's knife
  • Microplane
  • Citrus press
  • Serving bowl
  • Plate

Ingredients

  • 500 g tagliatelle
  • 100 g Lurpak® Slightly Salted Butter
  • 500 g peeled raw prawns (king or tiger prawns​)
  • 2 garlic cloves, peeled and finely chopped
  • 1 red chilli, finely chopped
  • 1 lemon, zest and juice
  • 20 g flat-leaf parsley, roughly chopped​
  • saffron
  • salt
  • black pepper
  • Rocket, tomatoes and Parmesan salad

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