Recipe: <!-- -->Shallot and Ginger Green Beans<!-- --> | Whole Foods Market

Ingredients

• 1 tablespoon unsalted butter or olive oil
• 1 medium shallot, sliced into thin rings
• 1 teaspoon grated fresh ginger
• 2 pounds green beans, trimmed and cut into 1 to 2 inch pieces
• 1/2 teaspoon fresh thyme leaves, chopped
• 1/4 teaspoon fine sea salt
• 1/4 cup roughly chopped toasted almonds
• 1/4 teaspoon ground black pepper