Carrot Cake with Cream Cheese Frosting – Shire's

Carrot Cake with Cream Cheese Frosting – Shire's

eatshires.com

This is the perfect cake for any special occasion.  The recipe makes a 2-layer cake, a 9” x 13” sheet cake, or 24 cupcakes.

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Ingredients

  • 2 cups white sugar
  • 1 ½ cups vegetable oil
  • ¾ unsweetened applesauce
  • 4 tsp. vanilla
  • 2 ¼ cup all-purpose flour
  • 1 - 8 oz. can crushed pineapple (drained)
  • 3 cups shredded carrots (coarsely chopped)
  • 2 cups sweetened coconut
  • 1 cup chopped walnuts
  • 2 tsp. cinnamon
  • 2 tsp. baking soda
  • 2 tsp. baking powder
  • 1 tsp. salt
  • ¼ tsp. nutmeg
  • 1 ¼ cups softened plant-based butter (use sticks – not spread)
  • 2 - 6 oz. containers Shire’s Cream Cheese
  • 1 cup confectioner’s sugar

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