Ginger Kimchi Bump Bowl – Bump Plant-Enhanced Meat
Happy November! If you are a friend from Manitoba, you will understand the slight chill that comes at the beginning on the month. The weather gets colder, snow starts to arrive, and the clocks go...
Ingredients
- ¼ cup soy sauce
- 3 tbsp brown sugar
- 1 tbsp canola oil
- 1 tbsp garlic, minced
- 1 tbsp ginger, fresh, grated
- ½ tsp chili flakes, dry
- 1 pound Bump Plant Enhanced Ground Beef
- 2 ¼ cup mushroom, thinly sliced
- 1 tbsp sesame oil
- 1 tsp sesame seeds, toasted
- 1/3 cup kimchi
- 4 cups rice, cooked
- ½ cup cucumber, matchstick cut
- ½ cup carrots, grated
More Like This
Bump Siu Mai Dumplings - A Recipe Packed with Flavour. – Bump Plant-Enhanced Meat
eatbump.com
Spiced Lamb and Pumpkin Bowl with Sumac Pickle - Brooke Kelly Nutrition
brookekellynutrition.com
Ginger Chicken & Vermicelli Bowl With Sesame-Yogurt Dressing | Canadian Living
canadianliving.com
Ginger Beef Kimbap with Chili Rice
lettucegrow.com
Lamb Dumplings in Spicy Ginger Broth - American Lamb Board
americanlamb.com
Ginger Soy Chicken Power Bowl | McCormick Gourmet
clubhouse.ca
Ginger Beef Rice Bowl Recipe for Easy Weeknight Dinners
jesselanewellness.com
Chicken Gumbo - The Local Palate
thelocalpalate.com