Artichoke-Pecan Bread Recipe | Vegetarian Food
Indulge in the savory flavors of artichoke and pecans with this easy-to-make bread recipe. Made with all-purpose flour, cinnamon, nutmeg, and unsalted butter, this vegetarian dish is perfect for any...
Ingredients
- 1.5 cups water -packed artichoke hearts , drained and rinsed
- 0.5 cup (1 stick ) unsalted butter , softened
- 0.75 cup granulated sugar
- 2 large eggs
- 2 cups all-purpose flour
- 1.5 tsp baking powder
- 1 tsp ground cinnamon
- 0.25 tsp ground nutmeg
- 0.25 tsp salt
- 0.5 cup coarsely chopped pecans
More Like This
Parmesan Crusted Fried Artichoke Hearts | Recipe Cart | Recipe Cart
getrecipecart.com
Artichoke Heart and Quinoa Salad Recipe - Vegetarian Food from Belgium
excitedfood.com
Zesty Canned Artichoke Hearts with Parmesan Breadcrumbs Recipe - The Pass and Provisions
passandprovisions.com
Artichoke Heart Loaf
oceanmist.com
Artichokes and Green Beans Recipe: How to Make It
tasteofhome.com
Artichoke Alfredo - Healthy Living
healthylivingmarket.com
The Best Stuffed Artichoke Hearts | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Artichoke & Olive Quiche - Vegan Recipe
vegkit.com