Ceviche | Just A Pinch Recipes
Great on a hot day. You can also add shrimp to this recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 8 ounce(s) white fish
- 8 ounce(s) scallops
- 1 cup(s) lemon juice
- 1 cup(s) tomato juice
- 2 tablespoon(s) worcestershire sauce
- 1/2 teaspoon(s) tabasco sauce
- 1/2 cup(s) chopped red onion
- 2 tablespoon(s) chopped parsley
- 1/2 teaspoon(s) oregano
- 1/2 cup(s) diced tomato
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
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