Chinese Steamed Fish | Keto Friendly by Keto Asian Flavours - FoodSocial
This tender steamed fish is elevated with aromatic ginger, green onion, and a savory tamari sauce. Served alongside cauliflower rice, a low-carb alternative to
Ingredients
- 1 whole Striped Bass
- 1 whole Ginger Root
- 8 sprigs Green Onion (Scallion)
- 1 bunch Cilantro
- 2 Tbsp Wheat-Free Tamari
- 1.5 Tbsp Classic Monkfruit Sweetener (with Allulose) - Lakanto
- 1 Tbsp Water
- 0.5 Tbsp Shaoxing Wine (Chinese Rice Wine)
- 1 Tbsp Organic Toasted Sesame Oil - Thrive Market
- 0.5 tsp Sea Salt
- 0.25 tsp White Pepper
- 2 Tbsp Avocado Oil
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