Hawaiian Chicken Sheet Pan - A Tropical Dinner Experience
Juicy chicken roasted with colorful vegetables and sweet pineapple chunks, bringing warm Hawaiian flavors to your dinner table in one simple pan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Ingredients
- 2 lbs chicken breast, diced
- 1 large bell pepper, chopped
- 1 medium red onion, chopped
- 2 cups pineapple chunks (fresh or canned, drained)
- 2 tablespoons soy sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt, to taste
- Black pepper, to taste
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