Middle eastern sausage bake recipe | Australian Beef - Recipes, Cooking Tips and More
Looking for a delicious and healthy Middle eastern sausage bake recipe? Find out all the ingredients, cooking time, techniques and tips on how to perfectly cook your favourite meal from the experts...
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Cooking tools:
- Grill
- Roasting pan
- Oven
- Tongs
- Spoon
- Serving platter
Ingredients
- 8 (approx. 600g) lean thick beef sausages
- 2 zucchini, thickly sliced
- 1 red capsicum, cut into 3cm pieces
- 1 red onion, cut into thin wedges
- 4 small roma tomatoes, halved
- 3 garlic cloves, unpeeled, bruised
- 1 tbsp Moroccan seasoning
- 400g can lentils, rinsed, drained
- 1 ½ tbsp red wine vinegar
- ¼ cup parsley leaves
- ¼ cup pistachios, toasted, roughly chopped
- Baby rocket, lemon wedges, to serve
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