Luxury Surf & Turf Burger | Seafood By Sykes
A luxurious twist on a classic surf and turf with our premium North American lobster claw meat topping a tasty cheese and bacon beef burger
Ingredients
- 150 g cooked lobster claw meat
- 2 tablespoons mayonnaise (plus more for assembling)
- 1 teaspoon juice from 1 lemon
- 1 tablespoon finely chopped chives
- ground black pepper
- 20 ounces freshly ground beef (divided into four 5-ounce patties)
- 4 burger buns
- 2 tomatoes
- 4 leaves green leaf lettuce
- 8 slices crisply cooked bacon
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