Nibblous | blancmange from scratch

Nibblous | blancmange from scratch

nibblous.com

Create delicious blancmange from scratch with milk, cornstarch, and a touch of vanilla—perfect for dessert! [89/155]

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Ingredients

  • 3 cups milk, divided
  • 1/4 cup cornstarch
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract (optional)
  • 2 cinnamon sticks
  • 1 lemon peel, cut into strips
  • 1 pinch ground cinnamon
  • 3 ounces shaved semisweet chocolate, for garnish

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