Sweet Tropical Loaves Recipe: How to Make It

Sweet Tropical Loaves Recipe: How to Make It

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"These pineapple coconut loaves are so good and moist that sometimes I don't even bother to glaze them," shares Sybil Brown from Highland, California. The golden bread gets its tender, cake-like...

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Ingredients

  • 1 package yellow cake mix (regular size)
  • 1 can (8 ounces) crushed pineapple, undrained
  • 1 cup evaporated milk
  • 2 eggs
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup sweetened shredded coconut
  • GLAZE:
  • 1-1/2 cups confectioners' sugar
  • 2 tablespoons 2% milk
  • 1 to 2 drops coconut extract, optional
  • 2 tablespoons sweetened shredded coconut, toasted

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