Greek Easter Bread With Red Eggs (Lambropsomo)

Greek Easter Bread With Red Eggs (Lambropsomo)

www.almanac.com

Bake Lambropsomo, a sweet, anise-spiced Greek Easter bread braided with symbolic red eggs. This beautiful traditional loaf makes a festive centerpiece.

View full recipe on www.almanac.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.

Share this recipe:

Cooking tools:

  • Cake pan
  • Baking sheet
  • Oven
  • Mixing bowl
  • Kitchen towel
  • Pastry brush
  • Whisk
  • Measuring cup

Ingredients

  • 2 packets (4-1/2 teaspoons) dry yeast
  • 1/2 cup warm water
  • 1 cup warm milk
  • 1/2 cup butter, melted
  • 2 teaspoons salt
  • 2 tablespoons anise extract
  • 3 eggs, beaten
  • 1-1/2 cups sugar
  • 9 cups flour
  • 2 hard-boiled eggs, dyed red (optional)
  • melted butter

More Like This

Lampropsomo with anise (Traditional Greek Easter bread)

Lampropsomo with anise (Traditional Greek Easter bread)

en.icookgreek.com
Greek Easter Bread | Recipe Cart

Greek Easter Bread | Recipe Cart

getrecipecart.com
Greek Easter Bread

Greek Easter Bread

bonapeti.com
Easter bread

Easter bread

nzwomansweeklyfood.co.nz
Christopsomo recipe (Greek Christmas Bread with Walnuts)

Christopsomo recipe (Greek Christmas Bread with Walnuts)

mygreekdish.com
Greek Raisin Bread recipe (Stafidopsomo)

Greek Raisin Bread recipe (Stafidopsomo)

mygreekdish.com
Greek Easter Bread Recipe: How to Make It

Greek Easter Bread Recipe: How to Make It

tasteofhome.com
Greek Easter Bread - Queen Fine Foods

Greek Easter Bread - Queen Fine Foods

queen.com.au