Creamy Chicken on Linguine

Creamy Chicken on Linguine

bonapetite.com

This chicken linguine features sliced white meat in a creamy onion sauce layered on pasta Its good reheated the next day too Serve with garlic toast or bruschetta

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Ingredients

  • 2 tablespoons butter
  • 1 tablespoon olive oil
  • 1 clove garlic minced
  • 6 skinless boneless chicken breast halves
  • 1 (16 ounce) package linguine pasta
  • 1 onion chopped
  • ½ cup water
  • 1 cube chicken bouillon crumbled
  • 1 ¼ cups heavy cream
  • 1 cup grated Parmesan cheese
  • ¾ cup milk
  • 4 green onions sliced diagonally into 1/2 inch pieces
  • 2 tablespoons chopped parsley for garnish

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