Tomato crisp - Bresc BV

Tomato crisp - Bresc BV

www.bresculinair.nl

Ingredients - 40 g Bresc Strattu di pomodoro - 10 g Bresc Garlic puree - 100 g panko Preparation method Mix all the ingredients and fry them until they are

View full recipe on www.bresculinair.nl

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bresculinair.nl.

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Cooking tools:

  • Kitchen scale
  • Mixing bowl
  • Skillet
  • Stove
  • Spatula
  • Spoon
  • Plate

Ingredients

  • 100 g
  • 40 g Bresc Strattu di pomodoro
  • 10 g Bresc Garlic puree
  • 100 g panko

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