Recipe Betel Leaf Salad with Shredded Carrot
This recipe combines the healthy, naturally pepper-flavored betel leaf and the classic sweet, sour and hot sauce typical of Thai "yum" salad.
Keywords
- Thai
- recipe
- Betel Leaf Salad with Shredded Carrot
- dried shrimp
- chili pepper
- mint leaves
- palm sugar
- authentic
- thailand
Ingredients
- Tamarind Concentrate Mixed with 5 teaspoons water
- Palm Sugar, Shavings
- Fresh Lime Juice
- Thin Soy Sauce
- Fresh Thai Peppers, Sliced
- Roasted Peanuts, Crushed in a mortar and pestle
- Fresh Betel Leaves, thinly sliced
- Shredded Carrots
- Fresh Mint Leaves
- Dried Shrimps
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