Fresh Fruit Tart Recipe
Luscious, seasonal berries and other fruits piled high on top of silky smooth pastry cream and a delightfully buttery and crispy sweet tart crust. Sealing the crust with a layer of chocolate and the...
Ingredients
- 8 ounces unsalted butter
- 1 Tablespoon water
- 1 Tablespoon vanilla extract
- 1 teaspoon vanilla extract
- 4 egg yolks
- 2 Tablespoons apricot preserves for glazing
- 2 cups mixed berries of your choice
- 1/4 cup semi-sweet chocolate
- 4 ounces unsalted butter
- 4 ounces powdered sugar
- 5 ounces sugar
- 1 large egg
- 32 ounces whole milk
- 12 ounces all purpose flour
- 1/2 teaspoon salt
- 4 ounces sugar
- 3 ounces cornstarch
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