Gibraltar-Style Fish Stew
This classic fish stew is a traditional dish from Gibraltar, made with fresh fish, potatoes, and a secret blend of spices. The flavors combine to create a rich and savory stew that is sure to satisfy.
Ingredients
- 1.00 lb white fish fillets
- 2.00 cups diced potatoes
- 1.00 cup chopped onion
- 2.00 tbsp olive oil
- 1.00 tbsp Gibraltar-style spice blend
- 1.00 cup chopped tomatoes
- 3.00 cups chicken stock
- 1.00 cup chopped parsley
- 1.00 tsp salt
- 1.00 tsp ground black pepper
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