Korean Beef Bibimbap with Zucchini, Mushrooms and Carrot - Bermy Recipe Box
Discover the flavors of Korea with our Beef Bibimbap featuring zucchini, mushrooms, and carrots. Easy to make, packed with taste! 🍽️👉BermyRecipeBox
Ingredients
- 1 Zucchini
- 4 ounces Buttom Mushrooms
- 2 Scallions
- 6 ounces Carrots
- 1 Ginger
- 2 cloves Garlic
- 3/4 cups Jasmine Rice
- 5 teaspoons White Wine Vinegar
- 1 tablespoon Sesame Oil
- 2 teaspoons Sriracha
- 3 tablespoons Soy Sauce
- 10 ounces Ground Beef
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