Mushroom and chard cannelloni - Küken Recipes
Recipe for mushroom and chard cannelloni with the Küken food processor. Visit the Küken website for a step-by-step guide to this recipe.
Ingredients
- 16 cannelloni pasta sheets
- 300 g de champiñones
- 120 ml de aceite de oliva
- 300 g de acelgas
- 320 g de cebolla
- 700 ml de leche de soja
- 20 g de maicena
- 70 g de harina
- Queso para gratinar
- Nuez moscada
- Pimienta
- Sal
- Accesorio cuchilla
- Accesorio removedor
- Cestillo de cocción
- Espátula
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