Mushroom Toast with Scrambled Eggs Bacon Recipe
Elevate your brunch game with this irresistible Mushroom Toast with Scrambled Eggs and Bacon. This hearty and flavorful recipe layers golden toaste...
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Cooking tools:
- Nonstick skillet
- Toaster
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spatula
- Paper towel
- Measuring spoon
- Plate
Ingredients
- 4 slices Thick slices of bread (sourdough or country loaf preferred)
- 2 tablespoons Unsalted butter
- 1 tablespoon Olive oil
- 200 grams White or cremini mushrooms, thinly sliced
- 2 cloves Garlic, minced
- 1 teaspoon Salt
- 1/2 teaspoon Black pepper, freshly ground
- 3 tablespoons Cream or whole milk
- 6 units Large eggs
- 2 tablespoons Crumbled feta or grated Parmesan (optional)
- 6 strips Bacon strips
- 2 tablespoons Fresh parsley, chopped
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